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Learning Styles and Teaching Strategies in Gastronomy: Kolb theory applied to students and teachers of the University Center Senac Campus Águas de São Pedro
Ana Paula Tunussi Prezoto, Nicholas Fernandes Teixeira, Karoline Bertucci do Amaral, Victor Ragazzi Isaac, Gabriel Furlan Coletti
p. 74-81
PDF (English)
The guest experience in the hotel industry and the practice of hospitality in the post-pandemic era
Thays Pinho, Davi Alysson da Cruz Andrade, Luciana Brandão Ferreira, Guilherme Marinho da Silva
p. 88-100
pdf (English)
Hospitality in times of pandemic: Examining the guest experience in lodging facilities in the city of João Pessoa/PB.
Paula Dutra Leão de Menezes, Marcleide Maria Macêdo Pederneiras, Lidiana de Castro Lima Bandeira
p. 11-21
PDF (English)
The Memorable Experience in Tourism: the case of the Beto Carrero World Theme Park (SC, Brazil)
Elisângela da Silva Rocha, Salvador Anton Clavé, Fabrícia Durieux Zucco
p. 13-27
PDF (English)
Smart tourism destinations: : Analysis of profile and tourist demand experience in Curitiba-PR, Brazil
Bruno Homann Zilli, Melise de Lima Pereira, Wellyngton Fernando Leonel de Souza, Gutemberg Cardoso da Silva
p. 26-40
PDF (English)
Gastronomy as a motivation for travel: A study of gastronomic tourism in the city of João Pessoa-PB
Edilaine da Silva Mota, Priscila Fernandes Carvalho de Melo, Michele Meneses Pinto, Patrícia Pinheiro Fernandes Vieira
p. 74-82
PDF (English)
TOURISM, BASIC EDUCATION AND UNIVERSITY EXTENSION: A REPORT OF EXPERIENCE
Jislane Oliveira de Jesus, Estefan Araujo dos Santos, Rosana Eduardo da Silva Leal
p. 49-54
PDF (English)
Extension projects as transformers of society: A report of experience of students of the Centro Universitário Senac, Águas de São Pedro campus, with APAE São Pedro (SP).
Rute Machado Pedrosa, Nicholas Teixeira , Fábio Leandro Bontorim Stoco, Gabriel Furlan Coletti
p. 54-58
PDF (English)
Experience Report: Inclusion of People with Disabilities in Tourism through University Extension
Marklea Ferst, Beatriz Lobato
p. 101-110
pdf (English)
KNOWLEDGE AND COPING DURING COVID-19: A report of an extension experience report at the Sateré-Mawé Association of Indigenous Women (AMISM), Manaus, AM
Joelma Monteiro de Carvalho, Rejane Gomes Ferreira, Rucian da Silva Vilácio, Vanessa do Nascimento Damasceno
p. 40-45
PDF (English)
Reinventing for inclusion: Report of experience of the ‘APAE IN SENAC’ project in response to the challenges of social isolation
Nicolas Fernandes Teixeira, Letícia Renatini Carramate, Rute Machado Pedrosa, Fábio Leandro Bontorim Stoco, Gabriel Furlan Coletti
p. 29-34
PDF (English)
ACADEMIC EVENTS FROM CONCEPTION TO FINAL REPORT: Report of experiences in university extension activities
Cláudia Araújo de Menezes Gonçalves Martins, Sibelle da Silva Oliveira, Dorval Juan Cativo Carvalho
p. 25-32
PDF (English)
LIVETUR - The subject is Tourism
Cálidon Costa da Conceição, Clêrta Costa da Conceição
p. 12-22
PDF (English)
ANALYSIS OF THE PROMOTION OF THE HISTORIC CENTER OF MANAUS IN THE CITY'S PRINTED TOURIST GUIDES
Sibelle da Silva Oliveira, Márcia Raquel Cavalcante Guimarães, Ellen Lima Prata, Iara Farias da Silva
p. 32-46
PDF (English)
Paraiba Starts Here: Analysis of the tourism potential of the Atalaia de Forte Velho Watchtower - Paraíba.
Lis Vieira Araújo Silva Franco , Elídio Vanzella
p. 22-31
PDF (English)
Potentialities of the relationship between tourism and education: Report of experience of the tourism awareness project in the city of São Bernardo, Maranhão
Alanny Davila Silva Amador, Karoliny Diniz Carvalho
p. 28-33
PDF (English)
An integrated system for tourism destination management: reflections and proposal of a conceptual model from the perspective of hospitality
Aristides Faria Lopes dos Santos
p. 26-34
PDF (English)
PROSPECTING THE CULTURE OF THE SÁMI PEOPLE THROUGH TOURISM: An Experience in the City of Tromsø, Norway
Joelma Monteiro de Carvalho, Luciano Torres Tricárico
p. 42-48
PDF (English)
Positive Academic Supervision: A Case Study in a Tourism Undergraduate Course at a Public University in the State of Paraná, Brazil
Ana Cristina Rempel de Oliveira, Claudio Alexandre de Souza, Andreia Diedrich Graciano
p. 23-29
PDF (English)
GCET Lives
Alessandra Souza Melo Queiroz, Fernanda de Lima Cândido, Priscila Fernandes Carvalho de Melo, Adriana Brambilla
p. 01-09
PDF (English)
Deaf disability and employment in Brasilia: professional opportunity in event market
Elane Pereira da Silva Oliveira, Letícia Bianca Barros de Moraes Lima
p. 45-53
PDF (English)
Proximity tourism: An observational analysis of the use of instagram to promote the northeast of Brazil
Marília Ferreira Paes-Cesário
p. 1-14
PDF (English)
TOURISM AND EXTENSION IN HIGHER EDUCATION: The UFS de Braços Abertos project and demystifying percpetions of the university
Pedro Henrique Jesus Santos, Rosana Eduardo da Silva Leal
p. 07-11
PDF (English)
Entomophagy as a Potential Tourism Product:: The Case of the Mopani District, Limpopo Province, South Africa
Bianca Mkhize-Simelane, Peet van der Merwe, Luiza De Sousa
p. 65-87
PDF (English)
ITINERARIES BEYOND TOURISM: experiences with a local community in Petrolândia-PE
Paulo Henrique Ferreira Lacerda, Ranieryson Viana de Freitas, Ilana Barreto Kiyotani
p. 34-39
PDF (English)
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