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Latest issue
Vol. 8 Núm. 1 (2023)
Select the section to browse to the articles:
Edição Especial - Turismo no Nordeste
Artigos
Edição Especial - Turismo no Nordeste
Proximity tourism: An observational analysis of the use of instagram to promote the northeast of Brazil
Marília Ferreira Paes-Cesário
p. 1-14
PDF (English)
What color is the Northeast? An analysis of the visual language (images and colors) of tourism advertisements
Simone Neto de Santana Oliveira
p. 15-25
PDF (English)
The influence of time pressure on the intention to visit the destinations of Aracaju/SE and Salvador/BA
Taís Alexandre Antunes Paes, Rodrigo Ladeira, Maria Teresa Grimaldi Larocca, Esdras Matheus Matias
p. 26-36
PDF (English)
Between high hopes and disappointments: Community-Based tourism in Prainha do Canto Verde, Beberibe - CE
João Paulo Silva
p. 37-52
PDF (English)
Effects of the covid-19 pandemic on the mental health of hotel housekeeping staff
Brenda Suellen de Souza Grisi, Carla Stefânia Cabral de Medeiros Santana
p. 53-62
PDF (English)
Artigos
Gastronomy as a tool for rural tourism development - the case of Casa Carnasciali Winery
Thiago Henrique Lopes, Wagner Lopes Klein, Rosislene de Fatima Fontana
p. 63-73
PDF (English)
Learning Styles and Teaching Strategies in Gastronomy: Kolb theory applied to students and teachers of the University Center Senac Campus Águas de São Pedro
Ana Paula Tunussi Prezoto, Nicholas Fernandes Teixeira, Karoline Bertucci do Amaral, Victor Ragazzi Isaac, Gabriel Furlan Coletti
p. 74-81
PDF (English)